GOODFOOD

FOOD SAFETY AND QUALITY MONITORING WITH MICROSYSTEMS

Action Line: Micro and nano-systems

Project URL: http://www.goodfood-project.org

Coordinator
Contact Person:
Name: CANE, Carles
Tel: +34-93-5947700
Fax: +34-93-5801496
Email: carles.cane@cnm.es
Organisation:
CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS
C/ SERRANO 117
28006   MADRID
SPAIN
 

GoodFood aims at developing the new generation of analytical methods based on Micro and Nanotechnology (MST and MNT) solutions for the full safety and quality assurance along the complete food chain in the agrofood industry. Current and future concerns related to agrofood safety and quality will increasingly require a multidisciplinary and universal approach based on the massive use of simple detection systems able to be used "near to the foodstuff'. The nowadays-used technology to assess food safety and quality relies in lab solutions that are bulky, costly, punctual and time consuming. On the contrary, GoodFood approach will comply, through the development of innovative MNT solutions, with the needs of ubiquity, low cost and low power, fast response, simple use and fully interconnection to the decisional bodies.

A multidisciplinary integration of know how and technology is required for addressing the broad requirements of the agrofood field. An Integrated Project is proposed to keep such a global view. The Project aims at the vertical integration of Micro and Nano Technologies from the land to the market. The main demands identified by the agrofood sector will be the applications that will drive the technological developments within GoodFood. The need for increasing the control of products at different critical steps of the food chain (control of raw materials and feed supply, improvement of food processing, monitoring of storage and logistics, and control of safety and quality of final products) will be addressed by GoodFood with a vertical and horizontal integration of food, bio, and electronics experience for developing a set of systems with clear breakthrough solutions to specific safety and quality and traceability requirements. The proposed solutions will be also integrated under an Ambient Intelligence approach, which will allow fully interconnection and communication of multisensing systems. Good Food vision is 'to bring the lab to the foodstuff".

Project details
Project Reference: 508774 Contract Type: Integrated Project
Start Date: 2004-01-01 End Date: 2007-06-30
Duration: 42 months Project Status: Execution
Project Cost: 17.43 million euro Project Funding: 9.00 million euro

 

Participant Organization: ISTITUTO TRENTINO DI CULTURA Country: ITALY
Participant Organization: FRAUNHOFER GESELLSCHAFT ZUR FOERDERUNG DER ANGEWANDTEN FORSCHUNG E.V. Country: GERMANY
Participant Organization: UNIVERSIDAD DE VALLADOLID Country: SPAIN
Participant Organization: FUNDACION TEKNIKER Country: SPAIN
Participant Organization: CONSIGLIO NAZIONALE DELLE RICERCHE Country: ITALY
Participant Organization: CSEM CENTRE SUISSE DELECTRONIQUE ET DE MICROTECHNIQUE SA - RECHERCHE ET DEVELOPPEMENT Country: SWITZERLAND
Participant Organization: CRANFIELD UNIVERSITY Country: UNITED KINGDOM
Participant Organization: UNIVERSITAD DE BARCELONA Country: SPAIN
Participant Organization: NESTEC S.A. Country: SWITZERLAND
Participant Organization: HOCHSCHULE FUER TECHNIK + ARCHITEKTUR LUZERN Country: SWITZERLAND
Participant Organization: BIO-SENSE BVBA Country: BELGIUM
Participant Organization: APIBIO Country: FRANCE
Participant Organization: ACTEL SCCL Country: SPAIN
Participant Organization: MIDRA, MULTIDISCIPLINAR INSTITUTE FOR DEVELOPMENT RESEARCH AND APPLICATIONS Country: ITALY
Participant Organization: NATIONAL CENTRE FOR SCIENTIFIC RESEARCH "DEMOKRITOS" Country: GREECE
Participant Organization: UNIVERSITAT ROVIRA I VIRGILI Country: SPAIN
Participant Organization: SYNAPSIS - SOCIETA A RESPONSABILITA LIMITATA Country: ITALY
Participant Organization: TENCAS DE CASASECA SL Country: SPAIN
Participant Organization: MICROZONE LIMITED Country: UNITED KINGDOM
Participant Organization: BIONOSTRA, S.L. Country: SPAIN
Participant Organization: AZTI FUNDAZIOA / FUNDACION AZTI Country: SPAIN
Participant Organization: UNIVERSITY COLLEGE CORK, NATIONAL UNIVERSITY OF IRELAND, CORK Country: IRELAND
Participant Organization: SCUOLA SUPERIORE DI STUDI UNIVERSITARI E DI PERFEZIONAMENTO SANT'ANNA Country: ITALY
Participant Organization: COMMISSARIAT A L'ENERGIE ATOMIQUE Country: FRANCE
Participant Organization: EADS DEUTSCHLAND GMBH Country: GERMANY
Participant Organization: LINKOEPINGS UNIVERSITET Country: SWEDEN
Participant Organization: UNIVERSITAT POLITECNICA DE CATALUNYA Country: SPAIN
Participant Organization: ECOLE POLYTECHNIQUE FEDERALE DE LAUSANNE Country: SWITZERLAND

RCN: 71195
Last updated: 2005-01-04